UVAS Library Search for 'su:"Food--Preservation" and se:Food science and technology.'

Food Preservation Techniques

By Zeuthen, Peter.. USA: Woodhead Publishing, 2003 . 400 p. ; 812390049X (hardcover) | 9781855735309 (hardcover)

By M. Shafiur Rahman. India: CRC Press, 2006 . 809 p. ; 0824702093 (hardcover) | 9780824702090 (hardcover)

By Palou, Enrique.. USA: CRC Press; 1998 . 296 p. ; 0824799798 (hardcover) | 9780824799793 (hardcover)

By Canovas, Barbosa. USA: CRC Press, 1998 . 296 p. ; 0824799798 (hardcover) | 9780824799793 (hardcover)