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51. Dairy systems for the 21st century

by Bucklin,Ray | Bucklin, Ray.

Material type: book Book; Format: print Publisher: USA : Amer Society of Agricultural, 1994Availability: Items available for loan: Pattoki Library [Call number: 637 Bucklin 14340 1st 1994 Dairy] (1).

52. Milk and Milk Products /

by Mahindru, S.N.

Material type: book Book; Format: print Publisher: India : APH Publishing Corporation, 2009Availability: Items available for loan: Pattoki Library [Call number: 637.1 Mahindru 23664 1st 2009 Dairy] (1).

53. Dairy Framing /

by Singh, Harmeet.

Material type: book Book; Format: print Publisher: India : APH Publishing Corporation, 2005Availability: Items available for loan: Pattoki Library [Call number: 636.213 Singh 19399 1st 2005 Dairy] (1).

54. The Milk Fat Globule :Emulsion Science as applied toi milk products and comparable foods

by P, Mulder H & Walstra.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Commonwealth Agricultural Bureaux, 1974Availability: Items available for loan: Pattoki Library [Call number: 637.1 Mulder 11390 1st 1974 Dairy] (1).

55. Handbook of Dairy Nutrition Pakistan

by Robinson,Peter.

Edition: 1st ed.Material type: book Book; Literary form: essay Publisher: India: ASA, 2009Availability: Items available for loan: Pattoki Library [Call number: 637.082 Robinson 23884 1st 2009 Dairy] (7).

56. A Comprehensive Dairy Microbiology

by Yadav, J. S.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: India: Metropolitan; 1993Availability: Items available for loan: Pattoki Library [Call number: 636.89 Yadav 14315 1st 1993 Dairy] (1).

57. Principles of Dairy Management

by Kumar, Umesh.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: New Delhi: Random Publications; 2014Availability: Items available for loan: Pattoki Library [Call number: 636.214 Kumar 50517 1st 2014 Dairy] (2).

58. Dairy Technology Principles of Milk properties and Processes

by Walstra, P.

Edition: 1st edMaterial type: book Book; Literary form: not fiction Publisher: India Marcel Dekker 2005Availability: Items available for loan: Pattoki Library [Call number: 637 Walstra 17567 1st 2005 Dairy] (1).

59. The Health of Dairy Cattle

by Andrews,A.H.

Edition: 1st edMaterial type: book Book; Literary form: not fiction Publisher: USA Blackwell 2000Availability: Items available for loan: Pattoki Library [Call number: 637 Andrews 15023 1st 2000 Dairy] (1).

60. Milk Protein

by Hurley, Walter L.

Edition: 1st ed. Material type: book Book; Literary form: not fiction Publisher: USA: Intech; 2014Availability: Items available for loan: Pattoki Library [Call number: 637.1 Hurley 32253 1st 2014 Dairy] (1).

61. Dairy Technology

by Tomar.

Edition: 1st edMaterial type: book Book; Literary form: not fiction Publisher: UK Tomar 2013Availability: Items available for loan: Pattoki Library [Call number: 637.11240284 Tomar 29660 1st ed 2013 Dairy Technology] (1).

62. Process plant layout

by Moran, Sean.

Edition: 2nd ed.Material type: book Book; Literary form: not fiction Publisher: India: Elsevier; 2017Availability: Items available for loan: Pattoki Library [Call number: 670.42 Moran 32514 2nd 2017 Dairy.Technology] (1).

63. Lactic acid bacteria : microbiology and functional aspects

by Salminen, Seppo | Ouwehand, Arthur | Wright, Atte von.

Edition: 4th ed.Material type: book Book; Literary form: not fiction Publisher: USA: CRC Press; 2012Availability: Items available for loan: Pattoki Library [Call number: 579.37 Salminen 32513 4th 2012 Dairy] (1).

64. Lactic acid bacteria : biodiversity and taxonomy

by Holzapfel, Wilhelm H | Wood, Brian J. B.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Wiley Blackwell; 2014Availability: Items available for loan: Pattoki Library [Call number: 579.35 Holzapfel 32512 1st 2014 Dairy] (1).

65. Introduction to fluid mechanics

by Janna, William S.

Edition: 5th ed.Material type: book Book; Literary form: not fiction Publisher: UK: CRC Press; 2016Availability: Items available for loan: Pattoki Library [Call number: 620.106 Janna 32515 5th 2016 Dairy] (1).

66. Dairy Chemistry and Animal Nutrition

by Rai,M.M.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Kalyani; 2011Availability: Items available for loan: Pattoki Library [Call number: 636.2142 Rai 50562 1st 2011 Dairy] (2).

67. Handbook of Milk Microbiology

by Srivastava,Manish L.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Daya Publishing; 2016Availability: Items available for loan: Pattoki Library [Call number: 637.124 Srivastava 50285 1st 2016] (1).

68. Membrane Processing of Dairy Ingredient Separation

by Kang-Hu.

Edition: 1stMaterial type: book Book; Literary form: not fiction Publisher: Oxford: Wiley Blackwell; 2015Availability: Items available for loan: Pattoki Library [Call number: 637 Kang-Hu 33328 1st 2015 Dairy] (1).

69. International Encyclopaedia Dairy Technology and Animal Husbandry

by Saraswat,P.K.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Anmol Publiccations. 2009Availability: Items available for loan: Pattoki Library [Call number: 637.03 Saraswat 50513 1st 2009 Dairy] (2).



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