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1.
Milk and Dairy Product Technology

by Spreer, Edgar.

Edition: 2nd ed.Material type: book Book; Literary form: not fiction Publisher: India : CRC Press, 1998Availability: Items available for loan: Pattoki Library [Call number: 637 Spreer 19611 1st 1998 Dairy] (2).

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2.
Dairy Technology :

by Walstra, P.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA] : CRC Press, 1999Availability: Items available for loan: Pattoki Library [Call number: 637.3 Walstra 23259 1st 1999 Dairy] (1).

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3.
Functional Dairy Products /

by Mattila,Tiina | Mattila-Sandholm, T | Saarela, Maria.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA] : Woodhead Publishing, 2003Availability: Items available for loan: Pattoki Library [Call number: 637.1 Mattila 17338 1st 2003 Dairy] (1).

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4.
Feta and Related Cheeses /

by Robinson,R.K | Tamime, A. Y | Robinson, R K.

Edition: 1st ed.Material type: book Book; Format: print Publisher: UK] : Woodhead Publishing, 1991Availability: Items available for loan: Pattoki Library [Call number: 637.35 Robinson 16578 2nd 1996 Dairy] (2).

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5.
Applied Dairy Microbiology / 2nd ed

by Marth,Elmer H | Steele,James L.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Brijbasi Art Press : CRC Press, 2001Availability: Items available for loan: Pattoki Library [Call number: 637 Marth 31704 2nd 2005 Dairy] (2).

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6.
Dairy Rheology :

by Prentice, J. H.

Material type: book Book; Format: print Publisher: USA : VCH Publishers, 1992Availability: Items available for loan: Pattoki Library [Call number: 637 Prentice 19900 1st 1992 Dairy] (1).

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7.
Dairy Processing

by Smit, Gerrit.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Woodhead Publishing, 2000Availability: Items available for loan: Pattoki Library [Call number: 637.1 Smit 16643 1st 2000 Dairy] (1).

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