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1. Mosby's Pocket Guide to Nutritional Assessment and Care

by Mary Courtney Moore.

Edition: 6th ed.Material type: book Book Publisher: USA : Mosby, 2008Availability: Items available for loan: UVAS Library [Call number: 613.2 Moore 27556 1st 2009 Food.Science] (1).

2. Williams' Basic Nutrition & Diet Therapy / 12th ed

by Staci Nix.

Edition: 12th ed.Material type: book Book; Format: print Publisher: India: Mosby, 2005Availability: Items available for loan: UVAS Library [Call number: 615.854 Staci 19837 12th 2005 Food.Science] (1).

3. Carcinogenic and Anticarcinogenic Food Components

by Dubowska, Wanda Baer | Bartoszek, Agnieszka | Malejka-Giganti, Danuta.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA: CRC Press, 2006Availability: Items available for loan: UVAS Library [Call number: 664.615 Dubowska 23253 1st 2006 Food.Science] (1).

4. Nutrition and Diet Therapy Reference Dictionary

by Lagua, Rosalinda T | Claudio, Virginia S.

Edition: 5th ed.Material type: book Book; Format: print Publisher: USA: Wiley-Blackwell, 2004Availability: Items available for loan: UVAS Library [Call number: 613.203 Lagua 17373 5th 2004 H.Nutrition] (1).



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