A handbook of food packaging
By: Paine, F.A.
Contributor(s): Paine, H.Y.
Material type: BookPublisher: New Delhi: Springer-Science; 1992Edition: 2nd ed.Description: 497p.ISBN: 9781461362142.Subject(s): Food--Packaging | DairyDDC classification: 664.09 Paine 32631 2nd 1992 DairyItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Pattoki Library Dairy | Veterinary Science | 664.09 Paine 32631 2nd 1992 Dairy (Browse shelf) | Available | 32631 |
Total holds: 0
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