Your search returned 14 results. Subscribe to this search

Not what you expected? Check for suggestions
|
1. Yeast Protocols : Methods in Molecular Biology

by Xiao, Wei.

Edition: 2nd ed. Material type: book Book; Literary form: not fiction Publisher: New Jersey: Humana Press, 2006Availability: Items available for loan: UVAS Library [Call number: 579.563 Xiao 20027 2nd 2006 Genetics] (1).

2. Applied Mycology and Biotechnology: Agriculture and Food Production / Vol.2

by Khachatourians, George G | Arora, Dilip K.

Edition: 1st ed.Material type: book Book Publisher: Netherlands: Elsevier Science, 2002Availability: Items available for loan: UVAS Library [Call number: 660.6 Khacha 20117 V.2,1st 2002 Biotecnology] (1).

3. Guide to Yeast Genetics and Molecular Biology : Vol.194

by Guthrie, Christine | Abelson, John N | Simon, Melvin I | Guthrie, Christine | Fink, Gerald R.

Material type: book Book Publisher: USA: Academic Press, 2004Availability: Items available for loan: UVAS Library [Call number: 572.7 Guthrie 20831 Vol.194 2004 Genetics] (1).

4. Guide to Yeast Genetics and Molecular and Cell Biology/ Vol.350

by Guthrie, Christine: Fink, Gerald R | Meurant, Gerard.

Material type: book Book Publisher: U.S.A: Academic Press; 2002Availability: Items available for loan: UVAS Library [Call number: 612.01 Guthrie 20832 Vol.B 2002 Genetics] (1).

5. Sampling And Analysis of Indoor Microorganisms

by Yang, Chin S | Heinsohn, Patricia A.

Edition: 1st ed.Material type: book Book Publisher: USA: Wiley-Interscience; 2007Availability: Items available for loan: UVAS Library [Call number: 579.17 Yang 19716 1st 2007 Microbiology] (1).

6. Basic Research and Applications of Mycorrhizae

by Podila, Gopi K | Varma, Ajit.

Material type: book Book Publisher: India: I. K. International Publishing House; 2005Availability: Items available for loan: UVAS Library [Call number: 579.5 Podila 23205 1st 2005 Microbiology] (1).

7. Medically Important Fungi : A Guide to Identification

by Larone, Davise H.

Edition: 5th ed.Material type: book Book Publisher: USA: ASM Press; 2011Availability: Items available for loan: UVAS Library [Call number: 579.5 Larone 31238 5th 2011 Microbiology] (2).

8. Laboratory Identification of Pathogenic Fungi Simplified

by Elizabeth L. Hazen | Reed, Frank C.

Edition: 1st Material type: book Book Publisher: USA: Charles C Thomas Publisher: 1955Availability: Items available for loan: UVAS Library [Call number: 616.969 Hazen 11630 1st 1955 Pathology] (1).

9. Medically Important Fungi : A Guide to Identification

by Larone, Davise H.

Edition: 4th ed.Material type: book Book Publisher: USA: ASM Press; 2002Availability: Items available for loan: UVAS Library [Call number: 616.015 Larone 18034 4th 2002 Zoology] (1).

10. Laboratory Manual for Introductory Mycology

by Alexopoulos, Const J | Beneke, E S.

Edition: 1st.Material type: book Book Publisher: USA: Burgess Publishing Company; 1962Availability: Items available for loan: UVAS Library [Call number: 589.2 Alexopoulos 7523 1st 1962 Microbiology] (1).

11. Patterns of Development in Conidial Fungi

by Cole, Garry T | Samson, Robert A.

Material type: book Book Publisher: UK : Pitman Publishing; 1979Availability: Items available for loan: UVAS Library [Call number: 589.24043 Cole 12404 1st 1979 Microbiology] (1).

12. Fungal Diseases of Animals

by Ainsworth, G C | Austwick, P. K. C.

Material type: book Book; Format: print Publisher: UK: CABI; 1973Availability: Items available for loan: UVAS Library [Call number: 636.0896969 Ainsworth 10698 2nd 1973 CMS] (1).

13. Introduction to Fungi

by Webster, John.

Edition: 1stMaterial type: book Book; Format: print Publisher: UK: Cambridge University Press, 1970Availability: Items available for loan: UVAS Library [Call number: 579 Webster 10927 1st 1970 Microbiology] (1).

14. Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed

by Saeger, Sarah De.

Edition: 1st ed.Material type: book Book; Format: print Publisher: UK: Woodhead Publishing, 2011Availability: Items available for loan: UVAS Library [Call number: 664.001579 Saeger 24808 1st 2011 Food.Science] (1).



Implemented and Maintained by UVAS Library.
For any Suggestions/Query Contact to library or Email:rehana.kousar@uvas.edu.pk Phone:+91 99239068
Website/OPAC best viewed in Mozilla Browser in 1366X768 Resolution.