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1. Poultry Products Technology

by Mountney,Georage J.

Edition: 3rded.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: viva Books 2001Availability: Items available for loan: Pattoki Library [Call number: 664.93 Mountney 16619 3rd 2001 Poultry] (2).

2. Encyclopaedia of Poultry Scinece and Technology vol.1

by Nandan,Ramesh.

Edition: 1sted.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Anmol Publication, 2014Availability: Items available for loan: Pattoki Library [Call number: 636.503 Nandan 29201 1st 2014 Poultry] (2).

3. Handbook of Poultry Science and Technology : Secondary Processing / Vol.2

by Legarreta,Isabel Guerrero | Bawa, Amarinder S.1 Guerre | Lundén | Mine, Yos | Owens, Case | Regenstein, Joe | Rosmini, Marcelo R | Soriano-Santo.

Edition: 1st ed / Vol. 2Material type: book Book; Format: print Publisher: USA : Wiley, 2010Availability: Items available for loan: Pattoki Library [Call number: 664.93 Legarreta 24337 1st 2010 Poultry] (3).

4. Improving the Safety and Quality of Eggs and Egg Products.

by NYS,Yves | Nys, Y | Bain, M | Immerseel, F Van.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA] : Woodhead Publishing, 2011Availability: Items available for loan: Pattoki Library [Call number: 636.5 NYS 24865 2ND 2011 Poultry] (1).

5. Improving the Safety and Quality of Eggs and Egg Products.vol:1

by Immerseel,Filip Van | Nys, Y | Bain, M | Immerseel, F Van.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA] : Woodhead Publishing, 2011Availability: Items available for loan: Pattoki Library [Call number: 636.5 Immerseel 24864 1st 2011 Poultry] (1). In transit (1).

6. Textbook on Egg and Poultry Technology

by Panda .P.C.

Edition: 1sted.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Vikas Publishing, 1996Availability: Items available for loan: Pattoki Library [Call number: 636.5 Panda 13746 1st 1996 Poultry] (2).

7. Handbook of Poultry Science and Technology : Primary Processing / Vol:1

by Legarreta,Isabel Guerrero | Guerrero- | Alarcó | A | Guerrero-A | Lundén, Ja | McKee, Lisa.1 Pére | Mine, Yoshino | Owens, Casey M | Regenstein, Joe M | Rosmini, Marcelo R.1 | Wu, J.

Edition: Volume 1.Material type: book Book; Format: print Publisher: USA : Wiley, 2009Availability: Items available for loan: Pattoki Library [Call number: 664.93 Legarreta 24336 1st 2009 Poultry] (1).

8. Hen eggs : Their Basi and Applied Science

by Yamamoto, Takehiko | Juneja, Lekh Raj | Hatta, Hajime | Kim, Mujo.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA: CRC Press, 1996Availability: Items available for loan: Pattoki Library [Call number: 598.617 Yamamoto 16451 1st 1997 Poultry] (1).

9. Scientific Popultry Production A Unique Encyclopaedia

by Sreenivasaiav ,P.V.

Edition: 3rd ed.Material type: book Book; Literary form: not fiction Publisher: India: International Book Distributing Company, 2006Availability: Items available for loan: Pattoki Library [Call number: 636.503 Sreenivasaiav 20899 3rd 2006 Poultry] (1).

10. Commercial Chicken Production Manual photocopy

by North,Mack O.

Edition: 4th ed.Material type: book Book Publisher: USA, Chapman & Hall, 1990Availability: Items available for loan: Pattoki Library [Call number: 636.5 North 22654 4th 1990 Poultry] (3), UVAS Library [Call number: 636.5 North 13652 4th 1990 Poultry] (1). Checked out (1).

11. Commercial Poultry Production

by Marble,Dean R.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: USA, The Ronald Press, 1955Availability: Items available for loan: Pattoki Library [Call number: 636.5 Marble 102G 1st 1955 Poultry] (1).

12. Handbook of poultry Nutrition

by Sinha,Rajat.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Random; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Sinha 50577 1st 2017 Poultry] (3).

13. Rural Poultry Production the need and Strategy for sustainable Development

by Verma,Ram Prakash Dr.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India; Random; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Verma 50605 1st 2017 Poultry] (2).

14. Broiler Breeder Production

by Gopaiah,Kurra Venkata.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Random Publications, 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Gopaiah 50596 1st 2017 Poultry] (2).

15. Broiler Farming and Management

by Honnappagol,Suresh S.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Jaypee, 2014Availability: Items available for loan: Pattoki Library [Call number: 636.5 Honnappagol 50598 1st 2014 Poultry] (3).

16. The Science of Poultry and Meat Processing

by Verma,Ram Prakash.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Random; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Verma 50593 1st 2017 Poultry] (1).



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