1.
Handbook of Poultry Practice
by Prajapati,Giriraj.
Edition: IstedMaterial type: Book Publisher: New Delhi: Random Publications, 2014Availability: Items available for loan: Pattoki Library [Call number: 636.5 Prajapati 30059 1st 2014 30059 Poultry] (2).
2.
Poultry Meat Processing / 2nd ed
by Owens, Casey M | Alvarado, Christine | Sams, Alan R.
Edition: 2nd ed.Material type: Book Publisher: USA: CRC Press, 2010Availability: Items available for loan: Pattoki Library [Call number: 664.93 Owens 24786 2nd 2010 Poultry] (1), UVAS Library [Call number: 664.93 Owens 33873 2nd 2010 Poultry] (2).
3.
Handbook of Poultry Diseases
by Shukla, R. N.
Material type: Book Publisher: New Delhi: Centrum Press; 2013Availability: Items available for loan: Pattoki Library [Call number: 636.5 Shukla 1st 2013 30062 Poultry ] (2).
4.
Preservation of Meat and Poultry Products
Edition: 1st edMaterial type: Book; Literary form:
not fiction
Publisher: New Delhi: Random Publications, 2014Availability: Items available for loan: Pattoki Library [Call number: 636.5 Mahajan Ist 2014 30065 Poutry ] (2).
5.
A Colour Atlas of Poultry Diseases
by Vegad, J.L.
Material type: Book Publisher: Lucknow: International Book Distributing Co., 2007Availability: Items available for loan: UVAS Library [Call number: 636.50896 1st Vegad 2007 29379 Poultry] (1).
6.
Handbook of Processed Meats and Poultry Analysis
by Nollet, Leo M | Toldra, Fide.
Edition: 1st ed.Material type: Book Publisher: London] : CRC Press, 2008Availability: Items available for loan: UVAS Library [Call number: 664.939-03 Toldra sted 2008 29648 Meat.Science] (1).
7.
Poultry Diseases : A Guide for Farmers & Poultry Professionals
by Vegad, J L.
Material type: Book Publisher: Lucknow: IBDC Publishers; 2012Availability: Items available for loan: Pattoki Library [Call number: 636.50896 Vegad 30246 1st 2012 Poultry] (3), UVAS Library [Call number: 636.50896 Vegand 31146 2nd 2012 Poultry] (8). In transit (1).
8.
Preservation of Meat and Poultry Products
by Mahajan, Naresh.
Edition: 1stMaterial type: Book; Literary form:
not fiction
Publisher: Indai: Random Publication; 2014Availability: Items available for loan: UVAS Library [Call number: 641.6 Mahajan 1st 2014 31264 Meat.Science] (2).
9.
Handbook of Poultry Science and Technology : Primary Processing / Vol.1
by Hui, Y. H | Ph.D, Isabel Guerrero-Legarreta | Ph.D, Alma Delia Alarcn-Rojo | Ph.D, Christine Alvarado | Ph.D, Amarinder S. Bawa | Ph.D, Francisco Guerrero-Avendao | Lundn, Janne | Ph.D, Lisa McKee | PhD, Yoshinori Mine | Ph.D, Casey M. Owens | Regenstein, Joe M | Ph.D, Marcelo R. Rosmini | Ph.D, Jorge Soriano-Santos | Ph.D, J. Eddie Wu.
Edition: Volume 1 Material type: Book; Literary form:
not fiction
Publisher: USA : Wiley, 2010Availability: Items available for loan: Pattoki Library [Call number: 664.93 Guerrero 29759 1st 2010 Poultry] (1).
10.
Diseases of Poultry
by Hofstad, M. S.
Edition: 6thed.Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: India: Oxord& IBH Publishing Co. 1975Availability: Items available for loan: Pattoki Library [Call number: 636.50896 Hofstad 30233 6th 1975 Poultry] (1), UVAS Library [Call number: 636.50896 Hofstad 11443 8th1984 Poultry] (2).
11.
Backyard Poultry Medicine and Surgery
by Greenacre, Cheryl B | Morishita, Teresa Y.
Edition: 1st ed.Material type: Book Publisher: Singapore : Wiley-Blackwell, 2014Availability: Items available for loan: UVAS Library [Call number: 636.50896 Greenacre 30279 1st 2015 Poultry] (1).
12.
Handbook of Poultry Nutrition
by Reddy, Ramasubba.
Material type: Book Publisher: India: American Soybean Association, 2004Availability: Items available for loan: Pattoki Library [Call number: 636.50892 Reddy 30323 1st 2004 Poultry] (1). Checked out (1).
13.
Rasm-e-Farhadi
by Muhammad Iqbal Asar.
Edition: 1st ed.Material type: Book Publisher: Lahore: Book Home; 2015Availability: Items available for loan: UVAS Library [Call number: 891.4391 Iqbal 30424 1st 2015 Poetry] (1).
14.
Poultry
by Banerjee,GC.
Edition: 2nded.Material type: Book Publisher: India: Oxford & IBH; 1989Availability: Items available for loan: Pattoki Library [Call number: 636.5 Banerjee 12920 2nd 1989 Poultry] (1).
15.
Commercial Chicken Meat and Egg Production / 5th ed
by Bell, Donald D | Weaver, William D.
Edition: 5th ed.Material type: Book; Literary form:
not fiction
Publisher: USA : Springer, 2002Availability: Items available for loan: Pattoki Library [Call number: 636.5 Bell 30824 5th vol 2 2002 Poultry] (4), UVAS Library [Call number: 636.5 Bell 23746 5th 2002 Poultry] (3).
16.
Poultry Diseases :A Guide For Farmers & Poultry Professionals
by Vegad, J.L.
Edition: 2nd Revised ed.Material type: Book Publisher: New Delhi : CBS, 2015Availability: Items available for loan: Pattoki Library [Call number: 636.50896 Vegand 30440 2nd 2015 Poultry] (6), UVAS Library [Call number: 636.50896 Vegand 31143 2nd 2015 Poultry] (10). Checked out (3).
17.
Handbook of Poultry Diseases / A Bedside-Guide
by Shukla, R. K.
Edition: 1stMaterial type: Computer file; Format:
electronic
Publisher: India: International Book Distributing Co; 2006Availability: Items available for loan: Pattoki Library [Call number: 636.5 Shukla 20828 1st 2006 Poutry.Production] (1).
18.
Alternative Systems for Poultry : Health Welfare and Productivity
by Sandilands, Victoria | Sandilands, Victoria | Hocking, Paul M.
Edition: 1st ed.Material type: Book Publisher: UK: CABI; 2012Availability: Items available for loan: Pattoki Library [Call number: 636.55 Sandilands 50069 1st 2012 Poultry] (8).
19.
Nutrition and Feeding of Organic Poultry
by Blair, Robert.
Edition: 1st ed.Material type: Book Publisher: India: CABI; 2008Availability: Items available for loan: Pattoki Library [Call number: 636.5085 Blair 31679 1st 2008 Poultry] (3).
20.
Egg Science and Technology / 4th ed
by Stadelman, William J | Newkirk, Debbie | Newby, Lynne.
Edition: 4th ed.Material type: Book; Literary form:
not fiction
Publisher: USA: Food Product Press; 2007Availability: Items available for loan: Pattoki Library [Call number: 637.5 William 30661 4th 2007 Poultry] (2).
21.
Modern Livestock & Poultry Production
by Flanders, Frank | Gillespie, James R.
Edition: 9th ed.Material type: Book Publisher: USA: Cengage Learning; 2015Availability: Items available for loan: Pattoki Library [Call number: 636 Flanders 30800 9th 2015 L.Production] (1).
22.
Poultry Diseases at a Glance
by Nandi, S | Samanta, S.
Edition: 1stMaterial type: Book Publisher: India: International Book Distributing Co; 2010Availability: Items available for loan: Pattoki Library [Call number: 636.5 Nandi 28904 1st 2010 Poultry] (1).
23.
Poultry Feed Technology : Feed Formulation & Manufacturing
by Saxena, H.C | Poultry breeds.
Edition: 3rd ed.Material type: Book Publisher: India: International Book Distributing Co; 2006Availability: Items available for loan: Pattoki Library [Call number: 636.08557 Saxena 19654 3rd 2006 Poultry] (1).
24.
Diseases of Poultry
by Calnek, B W | Barnes, H John | Beard C W | Reid, W M | Jr, Yoder H W.
Edition: 9th ed.Material type: Book Publisher: USA: Wolfe Publishing Ltd; 1991Availability: Items available for loan: Pattoki Library [Call number: 636.50896 Calnek 13195 9th 1991 Poultry] (3).
25.
Diseases of Poultry / 11th ed
by Saif, Y. M | Barnes, H. John | Glisson, John R | Fadly, Aly M | McDougald, Larry R | Swayne, David E.
Edition: 11th ed.Material type: Book Publisher: USA : Wiley-Blackwell; 2003Availability: Items available for loan: Pattoki Library [Call number: 636.50896 Saif 15095 11th 2003 Poultry] (2), UVAS Library [Call number: 636.50896 Saif 15085 11th 2003 Poultry] (6). Checked out (1).
26.
Poultry Diseases / 3rd ed
by Jordan, F T W.
Edition: 3rd ed.Material type: Book Publisher: U.K: English Language Book Society; 1990Availability: Items available for loan: Pattoki Library [Call number: 636.6089607 Jordan13464 3rd 1990 Poultry] (1), UVAS Library [Call number: 636.6089607 Jordan 18738 4th 1998 Poultry] (1).
27.
Microbiology of Meat and Poultry
by Davies,Andrew | Board, R.J | Davies, A.R.
Edition: 1st ed.Material type: Book Publisher: UK : Springer, 1998Availability: Items available for loan: UVAS Library [Call number: 664.001579 Davies 28837 1st 1998 Meat.Science] (1).
28.
Diseases of Poultry / 5th ed
by H.E. Biester | L. H. Schwarte.
Edition: 5th edMaterial type: Book Publisher: USA: Iowa State University Press; 1965Availability: Items available for loan: Pattoki Library [Call number: 636.50896 Biester 6614 5th 1965 Poultry] (1), UVAS Library [Call number: OldBook Biester 7144 1965 Poultry] (1).
29.
A Labratory Manual for the Isolation and Identification of Avian Pathogens / 4th ed
by Swayne, David E | Glisson, John R | Jackwood, Marl W | Pearson,James E | Reed, Willie M.
Edition: 4th ed.Material type: Book; Literary form:
not fiction
Publisher: USA : The american Association of Avian Pathologists; 1998Availability: Items available for loan: UVAS Library [Call number: 636.5089601 Swayne 23645 4th 1998 Pathology] (2).
30.
Nutrient Requirements of Poultry and Nutritional Research
by Fisher, C | Boorman, K. N.
Edition: 1st ed.Material type: Book Publisher: UK: Butterworth-Heinemann; 1986Availability: Items available for loan: Pattoki Library [Call number: 636.50852 Fisher 13134 1st 1986 A.Nutrition] (1).
31.
Nutrition And Disease Management Of Poultry
by Mandal,A.B.
Edition: 1st ed.Material type: Book Publisher: India: International Book Distribution Co; 2004Availability: Items available for loan: Pattoki Library [Call number: 636.5 Mandal 19630 1st 2004 A.Nutrition] (1).
32.
Feeding of Non-Ruminant Livestock
by Wiseman, Julian.
Material type: Book Publisher: UK: Butterworth-Heinemann; 1987Availability: Items available for loan: Pattoki Library [Call number: 636.085 Wiseman 12598 1st 1984 A.Nutrition] (1).
33.
Veterinary Drug Residues : Residues in Food Producing Animals and their Products : Reference Materials and Methods
by Heitzman, R J | Heitzman, R. J.
Edition: 2nd Edition.Material type: Book Publisher: UK : WileyBlackwell; 1994Availability: Items available for loan: UVAS Library [Call number: 363.1929 Heitzman 13641 2nd 1994 CMS] (1).
34.
Advances in Meat, Poultry and Seafood Packaging
by Kerry, Joseph P.
Edition: 1st ed.Material type: Book; Format:
print
Publisher: UK: Woodhead Publishing, 2012Availability: No items available Checked out (1).
35.
Poultry Genetics, Breeding and Biotechnology
by Muir, W.M | Aggrey, S.E.
Edition: First ed.Material type: Book; Format:
print
Publisher: UK: CABI, 2003Availability: Items available for loan: UVAS Library [Call number: 636.5082 Muir 16473 1st 2003 Poultry] (1).
36.
Waterbirds Around the World
by Boere, Gerard | Galbraith, Colin | Stroud, David.
Edition: 1stMaterial type: Book; Format:
print
Publisher: UK: Scottish Natural Heritage, 2006Availability: Items available for loan: UVAS Library [Call number: 598.176 Boere 23623 1st 2006 Avian] (1).
37.
Scientific Poultry Production : A Unique Encyclopaedia
by Sreenivasaiah, P.V.
Edition: 3rdMaterial type: Book; Format:
print
Publisher: India: International Book Distributing Co, 2006Availability: Items available for loan: Pattoki Library [Call number: 636.5 Sreenivasaiah 50606 3rd 2006 Poultry] (6), UVAS Library [Call number: 636.5 Sreenivasaiah 20900 3rd 2006 Poultry] (1).
38.
Avian Biology / Vol.2
by Farner, Donald S | King, James R.
Edition: 1stMaterial type: Book; Format:
print
Publisher: USA: Academic Press, 1972Availability: Items available for loan: Pattoki Library [Call number: 598 Farner 11293 1st.Vol.2 1972 Poultry] (1).
39.
Diseases of Poultry
by P. Seneviratna.
Edition: 1st edMaterial type: Book; Literary form:
not fiction
Publisher: India: De Silva & Sons; 1966Availability: Items available for loan: UVAS Library [Call number: 636.50896 Seneviratna 14737 1st 1966 Poultry] (1).
40.
Diseases and Parasites in Poultry
by Hambidge, Gove.
Material type: Book; Format:
print
Publisher: India: Biotech Books, 2004Availability: Items available for loan: Pattoki Library [Call number: 636.5089 Hambidge 16301 1st 2004 Parasitology] (1), UVAS Library [Call number: 636.5089 Hambidge 16302 1st 2004 Parasitology] (1).
41.
Improving the Safety and Quality of Eggs and Egg Products
by Immerseel, Van Filip | Nys, Y | Bain, M.
Edition: 1st ed.Material type: Book; Format:
print
Publisher: India : Woodhead Publishing, 2011Availability: Items available for loan: Pattoki Library [Call number: 636.514 Immerseel 29294 1st .v.2 2011 Poultry] (1), UVAS Library [Call number: 636.514 Immerseel 33874 1st V.2 2011 Poultry] (1).
42.
British Poultry Standards /
by Hawksworth.
Edition: 4th ed.Material type: Book; Format:
print
Publisher: USA : Blackwell Science Inc, 1982Availability: Items available for loan: Pattoki Library [Call number: 636.52 May 12161 4thed 1988 Poultry] (2).
43.
Nutrient Requirements of Poultry and Nutritional Research /
by Fisher, C | Boorman, K. N.
Edition: 1st ed.Material type: Book; Format:
print
Publisher: [UK : Butterworth-Heinemann, 1986Availability: Items available for loan: Pattoki Library [Call number: 636.050852 Fisher 1923 1st 1986 Poultry] (1).
44.
Poultry Farming and Keeping /
by Owen, W. Powell | Poultry Farming.
Material type: Book; Format:
print
Publisher: India : Biotech Books, 2008Availability: Items available for loan: Pattoki Library [Call number: 636.5103 Owen 4121 BB 1st 2007 Poultry] (71).
45.
Egg Quality :Current Problems and recent Advances
by Wells, Robert G | Belyavin, C. G.
Material type: Book; Format:
print
Publisher: UK : Butterworth-Heinemann, 1987Availability: Items available for loan: Pattoki Library [Call number: 637.541 Wells 12918 1st 1987 Poultry] (1).
46.
Poultry Diseases /3rd Editon
by Gordon, Robert Fraser | Jordan, F.T.W. (r.).
Edition: 3rded.Material type: Book; Format:
print
Publisher: [S.l.] : Bailliere, Availability: Items available for loan: Pattoki Library [Call number: 636.5089 Jordan 13461 3rd 1990 Poultry] (1).
47.
Poultry Produciton
by Sunil Kumar Das.
Edition: 1sted.Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: India: CBS Publishers & Distributors 1994Availability: Items available for loan: Pattoki Library [Call number: 636.5 Sunil 50583 1st 2016 Poultry] (3).
48.
Arthropods in livestock and poultry production /
by Lancaster, J.L | Meisch, M.V.
Material type: Book; Format:
print
Publisher: UK] : Ellis Horwood Ltd , Publisher, 1986Availability: Items available for loan: Pattoki Library [Call number: 636.5 Lancaster 15035 1st 1986 Poultry] (2).
49.
Poultry ProductsTechnology :
Edition: 3rded.Material type: Book; Format:
print
Publisher: India: Viva Books 2001Availability: Items available for loan: Pattoki Library [Call number: 664.93 Mountney 17113 3rd 2001 Poultry] (1).
50.
Poultry Meat Science /
by Richardson, R I | Mead, C.
Edition: First ed.Material type: Book; Format:
print
Publisher: UK] : CABI, 1999Availability: Items available for loan: Pattoki Library [Call number: 636.50876 Richardson 31266 Vol.25 2003] (4).