UVAS Library catalog › Results of search for 'su:"Technology" and holdingbranch:Sub Campus'

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	101.	No cover image available Dairy Technology by Tomar. Edition: 1st edMaterial type: Book; Literary form: not fiction Publisher: UK Tomar 2013Availability: Items available for loan: Pattoki Library [Call number: 637.11240284 Tomar 29660 1st ed 2013 Dairy Technology] (1). Place hold Add to cart (remove)
	102.	Process plant layout by Moran, Sean. Edition: 2nd ed.Material type: Book; Literary form: not fiction Publisher: India: Elsevier; 2017Availability: Items available for loan: Pattoki Library [Call number: 670.42 Moran 32514 2nd 2017 Dairy.Technology] (1). Place hold Add to cart (remove)
	103.	Lactic acid bacteria : microbiology and functional aspects by Salminen, Seppo \| Ouwehand, Arthur \| Wright, Atte von. Edition: 4th ed.Material type: Book; Literary form: not fiction Publisher: USA: CRC Press; 2012Availability: Items available for loan: Pattoki Library [Call number: 579.37 Salminen 32513 4th 2012 Dairy] (1). Place hold Add to cart (remove)
	104.	Lactic acid bacteria : biodiversity and taxonomy by Holzapfel, Wilhelm H \| Wood, Brian J. B. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Wiley Blackwell; 2014Availability: Items available for loan: Pattoki Library [Call number: 579.35 Holzapfel 32512 1st 2014 Dairy] (1). Place hold Add to cart (remove)
	105.	Introduction to fluid mechanics by Janna, William S. Edition: 5th ed.Material type: Book; Literary form: not fiction Publisher: UK: CRC Press; 2016Availability: Items available for loan: Pattoki Library [Call number: 620.106 Janna 32515 5th 2016 Dairy] (1). Place hold Add to cart (remove)
	106.	Trends in fish processing technologies by Borda, Daniela \| Nicolau, Anca I \| Raspor, Peter. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: USA: CRC Press; 2018Availability: Items available for loan: Pattoki Library [Call number: 664.94 Borda 32630 1st 2018 Meat.Science] (1). Place hold Add to cart (remove)
	107.	Fish processing : sustainability and new opportunities by Hall, G. M. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: Singapore: Wiley Blackwell; 2011Availability: Items available for loan: Pattoki Library [Call number: 664.94 Hall 32629 1st 2011 Meat.Science] (1). Place hold Add to cart (remove)
	108.	No cover image available Chemical Engineering Design Vol 6 Dairy by Sinnott,Ray. Edition: 5th edMaterial type: Book; Literary form: not fiction Publisher: India: elsevier, 2009Availability: Items available for loan: Pattoki Library [Call number: 640 Sinnott 50127 5th 2009 Dairy] (1). Place hold Add to cart (remove)
	109.	Dairy Chemistry and Animal Nutrition by Rai,M.M. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Kalyani; 2011Availability: Items available for loan: Pattoki Library [Call number: 636.2142 Rai 50562 1st 2011 Dairy] (2). Place hold Add to cart (remove)
	110.	Dairy Technology by Singh,V.P. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India; Kalyani; 2014Availability: Items available for loan: Pattoki Library [Call number: 637.1 Singh 50221 1st 2014 Dairy] (1). Place hold Add to cart (remove)
	111.	No cover image available Advance in Dairy Products by Conto,Francesco. Edition: 1st ed.Material type: Book Publisher: UK Wiley Blackwell; 2018Availability: Items available for loan: Pattoki Library [Call number: 637.5 Conto 50243 1st 2018 Dairy] (1). Place hold Add to cart (remove)
	112.	Laboratory Manual of Dairy Analysis by Richmond,Droop. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Biotech; 2013Availability: Items available for loan: Pattoki Library [Call number: 637.5 Richmond 50240 1st 2013 Dairy] (1). Place hold Add to cart (remove)
	113.	Milk and Milk Products by Varnam,Alan H. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Springer Science; 1994Availability: Items available for loan: Pattoki Library [Call number: 637.1 Varnam 50239 1st 1994 Dairy] (1). Place hold Add to cart (remove)
	114.	Textbook of Dairy Chemistry by Mathur.M.P. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Indian Council of Agricultural Research; 2005Availability: Items available for loan: Pattoki Library [Call number: 637.2 Mathur 50232 1st 2005 Dairy] (1). Place hold Add to cart (remove)
	115.	Milk Products by Harvey,Clunie. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India; Biotech. 2016Availability: Items available for loan: Pattoki Library [Call number: 637.1 Harvey 50233 1st 2016 Dairy] (1). Place hold Add to cart (remove)
	116.	Dairy Science and Technology by Walstra,Pieter. Edition: 2nd ed.Material type: Book; Literary form: not fiction Publisher: USA: Taylor and Francis; 2018Availability: Items available for loan: Pattoki Library [Call number: 637.1 Walstra 50227 2nd 2018 Dairy] (1). Place hold Add to cart (remove)
	117.	Dairy Microbiology by Parihar,Pradeep Dr. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Agrobios; 2015Availability: No items available Checked out (1). Place hold Add to cart (remove)
	118.	Food Processing by Products and Their Utilization by Anal,Anil Kumar. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: Singapore: Wiley; 2018Availability: Items available for loan: Pattoki Library [Call number: 664.08 Anal 50245 1st 2018 Food.Science] (1). Place hold Add to cart (remove)
	119.	Accelerating New Food Product Design and Development by Beckley,Jacqueline. Edition: 2nd ed.Material type: Book; Literary form: not fiction Publisher: USA: Wiley; 2017Availability: Items available for loan: Pattoki Library [Call number: 664.0085 Beckley 50244 2nd 2017 Food.Science] (1). Place hold Add to cart (remove)
	120.	Chemical and Microbiological Analysis of Milk Products by Kumari,Veena D r. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Random; 2015Availability: Items available for loan: Pattoki Library [Call number: 637.141 Kumari 50248 1st 2015 Dairy] (1). Place hold Add to cart (remove)
	121.	Basic Food Science and Technology by Reddy,S.M. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: New Age International Limited Publishers; 2017Availability: Items available for loan: Pattoki Library [Call number: 637.1 Reddy 50247 1st 2017 Dairy] (1). Place hold Add to cart (remove)
	122.	Handbook of Milk Microbiology by Srivastava,Manish L. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Daya Publishing; 2016Availability: Items available for loan: Pattoki Library [Call number: 637.124 Srivastava 50285 1st 2016] (1). Place hold Add to cart (remove)
	123.	Analysis of Milk and Its Products a Lab Manual by Milk Industry Foundation. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Biotech Book Availability: Items available for loan: Pattoki Library [Call number: 637.124 MIF 50283 1st 2014 Dairy] (1). Place hold Add to cart (remove)
	124.	Dairy Cattle Management selection ,feeding and Management by Yapp,William Wodin. Edition: 3rd ed.Material type: Book; Literary form: not fiction Publisher: India: MEDTECH; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.2 Yapp 50316 3rd 2017 Animal.Production] (1). Place hold Add to cart (remove)
	125.	Membrane Processing of Dairy Ingredient Separation by Kang-Hu. Edition: 1stMaterial type: Book; Literary form: not fiction Publisher: Oxford: Wiley Blackwell; 2015Availability: Items available for loan: Pattoki Library [Call number: 637 Kang-Hu 33328 1st 2015 Dairy] (1). Place hold Add to cart (remove)
	126.	International Encyclopaedia Dairy Technology and Animal Husbandry by Saraswat,P.K. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Anmol Publiccations. 2009Availability: Items available for loan: Pattoki Library [Call number: 637.03 Saraswat 50513 1st 2009 Dairy] (2). Place hold Add to cart (remove)
	127.	Handbook of poultry Nutrition by Sinha,Rajat. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Random; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Sinha 50577 1st 2017 Poultry] (3). Place hold Add to cart (remove)
	128.	Rural Poultry Production the need and Strategy for sustainable Development by Verma,Ram Prakash Dr. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India; Random; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Verma 50605 1st 2017 Poultry] (2). Place hold Add to cart (remove)
	129.	Broiler Breeder Production by Gopaiah,Kurra Venkata. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Random Publications, 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Gopaiah 50596 1st 2017 Poultry] (2). Place hold Add to cart (remove)
	130.	Broiler Farming and Management by Honnappagol,Suresh S. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Jaypee, 2014Availability: Items available for loan: Pattoki Library [Call number: 636.5 Honnappagol 50598 1st 2014 Poultry] (3). Place hold Add to cart (remove)
	131.	The Science of Poultry and Meat Processing by Verma,Ram Prakash. Edition: 1st ed.Material type: Book; Literary form: not fiction Publisher: India: Random; 2017Availability: Items available for loan: Pattoki Library [Call number: 636.5 Verma 50593 1st 2017 Poultry] (1). Place hold Add to cart (remove)

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