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1. Analysis of Milk and its Products

by Milk Industry Foundation.

Edition: 2nd ed.Material type: book Book; Literary form: not fiction Publisher: India : Biotech Books,India, 2005Availability: Items available for loan: Pattoki Library [Call number: 637.1 MIF 17079 1st 2005 Dairy] (1).

2. Animal Husbandry and Dairy Science

by Prasad,Jadish.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Kalyani Publisher, 2001Availability: Items available for loan: Pattoki Library [Call number: 637.1 Prasad 20884 3rd 2001 Dairy] (4).

3. Agro`s Dictioary of Dairy Science.

by Swamy,Mohana.

Material type: book Book; Format: print Publisher: India : Agrobios India, 2006Availability: Items available for loan: Pattoki Library [Call number: 637.103 Swamy 22485 2nd 2006 Dairy] (2).

4. Brined Cheeses /

by Tamime,A.Y | Tamime, A. Y.

Edition: 1st ed.Material type: book Book; Format: print Publisher: Singapore : Wiley-Blackwell, 2006Availability: Items available for loan: Pattoki Library [Call number: 637.35 Tamime 24856 1st 2006 Dairy] (1).

5. Fundamentals of Cheese Science /

by Fox, P. F | McSweeney, Paul L. H | Cogan, Timothy M | Guinee, Timothy P.

Edition: 2000th ed.Material type: book Book; Format: print Publisher: USA] : Springer, 2000Availability: Items available for loan: Pattoki Library [Call number: 637.3 Fox 24858 1st 2000 Dairy] (1).

6. Production, Processing and Quality of Milk and Milk Products /

by Ramakant, Sharma.

Edition: 1ST ED.Material type: book Book; Format: print Publisher: India : Lucknow. U.P.. India : International Book Distributing Co.. Pub. Division., 2006Availability: Items available for loan: Pattoki Library [Call number: 637.1 Sharma 23113 1st 2006 Dairy] (3).

7. Milk and Dairy Products in Human Nutrition :

by Park,Young W | Park, Young | Haenlein, George F.

Edition: 1st ed.Material type: book Book; Format: print Publisher: Malaysia : Wiley-Blackwell, 2013Availability: Items available for loan: Pattoki Library [Call number: 637.1 Park 29661 1st 2013 Dairy] (1).

8. Handbook of Dairy Products

by Blume,James Y.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Random Export, 2013Availability: Items available for loan: Pattoki Library [Call number: 637.1 Blume 27814 1st 2013 Dairy] (2).

9. Bioactive Components of Milk /

by Bosze,Zsuzsanna | Bosze, Zsuzsanna.

Edition: 2008th ed.Material type: book Book; Format: print Publisher: USA : Springer, 2007Availability: Items available for loan: Pattoki Library [Call number: 637.1 Bosze 24736 1st 2008 Dairy] (1).

10. Milk Processing and Quality Management /

by Tamime, A. Y.

Material type: book Book; Format: print Publisher: Singapore : Wiley-Blackwell, 2009Availability: Items available for loan: Pattoki Library [Call number: 637.1 Tamime 24329 1st 2009 Dairy] (1).

11. Encyclopedia of Fermented Fresh Milk Products

by Kurmann, Joseph A | Rasic, Jeremija L | Kroger, Manfred.

Material type: book Book; Literary form: not fiction Publisher: USA : Springer, 1992Availability: Items available for loan: Pattoki Library [Call number: 637.103 Kurmanm 18975 1st 1992 Dairy] (1).

12. Diseases of Dairy Cattle

by Rebhun, William C | Rebhun.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Lippincott Williams & Wilkins, 1995Availability: Items available for loan: Pattoki Library [Call number: 636.20896 Rebhun 15015 1st 1995 Dairy] (3).

13. Dairy Rheology :

by Prentice, J. H.

Material type: book Book; Format: print Publisher: USA : VCH Publishers, 1992Availability: Items available for loan: Pattoki Library [Call number: 637 Prentice 19900 1st 1992 Dairy] (1).

14. The Science of Ice Cream /

by Clarke, C.

Edition: 1st ed.Material type: book Book; Format: print Publisher: UK : Royal Society of Chemistry, 2005Availability: Items available for loan: Pattoki Library [Call number: 637.4 Clarke 17076 1st 2005 Dairy] (1).

15. Milk and Milk Products Technology,Chemistry and Microbioogy

by Varnam,Alan H.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: UK: Chapman & Hall, 1994Availability: Items available for loan: Pattoki Library [Call number: 637.1 Varnam 15045 1st 1994 Dairy] (1).

16. Testing Milk and its Products.

by Farrington,E.H.

Edition: 1ST ED.Material type: book Book; Format: print Publisher: India : AGROBIOS, 2010Availability: Items available for loan: Pattoki Library [Call number: 637.1 Farrington 24528 1st 2010 Dairy] (1).

17. Fermented Milk Products /

by H.A.Modi.

Material type: book Book; Format: print Publisher: India : Aavishkar Publishers & Distributors, 2011Availability: Items available for loan: Pattoki Library [Call number: 637.1 Modi 27546 1st 2011 Dairy] (1).

18. Functional Dairy Food Concepts and Applications /

by Tomar, S.K.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India : Satish Serial Publishing House, 2011Availability: Items available for loan: Pattoki Library [Call number: 637.1 Tomar 27548 1st 2011 Dairy] (1).

19. Principles and Practice of Dairy Farm Management

by Prasad,Jagdish Prof.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Kalyani Publications, 2005Availability: Items available for loan: Pattoki Library [Call number: 636.214 Prasad 20866 4th 2005 Dairy] (8).

20. Laboratory Manual of Dairy Analysis

by Richmond, H. Droop.

Edition: Reprint of 1912 ed.Material type: book Book; Format: print Publisher: India : Biotech Books, 2008Availability: Items available for loan: Pattoki Library [Call number: 637.1 Richmond 18272 1st 2004 Dairy] (2).

21. The Complete Technology Book on Dairy & Poultry Industries with Farming and Processing

Material type: book Book; Format: print Publisher: India : NATIONAL INSTITUTE OF INDUSTRIAL RESEARCH, Availability: Items available for loan: Pattoki Library [Call number: 637 Board 16654 1st n.d Dairy] (1).

22. Milk : The Most Perfect Food

by Godbole, N.N.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India : Biotech Books, 2007Availability: Items available for loan: Pattoki Library [Call number: 637.1 Godbole 23283 1st 2007 Dairy] (1).

23. Dairy systems for the 21st century

by Bucklin,Ray | Bucklin, Ray.

Material type: book Book; Format: print Publisher: USA : Amer Society of Agricultural, 1994Availability: Items available for loan: Pattoki Library [Call number: 637 Bucklin 14340 1st 1994 Dairy] (1).

24. Milk and Milk Products /

by Mahindru, S.N.

Material type: book Book; Format: print Publisher: India : APH Publishing Corporation, 2009Availability: Items available for loan: Pattoki Library [Call number: 637.1 Mahindru 23664 1st 2009 Dairy] (1).

25. Dairy Technology Applications

by Singh,Ajay.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: Centrum Press, 2013Availability: Items available for loan: Pattoki Library [Call number: 637 Singh 29628 1st 2013 Dairy] (1).

26. Dairy Framing /

by Singh, Harmeet.

Material type: book Book; Format: print Publisher: India : APH Publishing Corporation, 2005Availability: Items available for loan: Pattoki Library [Call number: 636.213 Singh 19399 1st 2005 Dairy] (1).

27. Encyclopedia of Dairy Sciences

by Roginski, Hubert.

Edition: 1ST ED.Material type: book Book; Format: print Publisher: USA : Academic Press Inc.,U.S., 2003Availability: Items available for loan: Pattoki Library [Call number: 637.03 Roginski 16266 Vol 4/2003 Dairy] (1).

28. Encyclopedia of Dairy Sciences

by Roginski,Hubert.

Material type: book Book; Format: print Publisher: UK : Academic Press Inc.,U.S., 2003Availability: Items available for loan: Pattoki Library [Call number: 637.03 Roginski 16264 Vol 2/2003 Dairy] (1).

29. Dairy Processing

by Smit, Gerrit.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Woodhead Publishing, 2000Availability: Items available for loan: Pattoki Library [Call number: 637.1 Smit 16643 1st 2000 Dairy] (1).

30. Textbook of Dairy Chemistry /

by Shukla, A. N.

Material type: book Book; Format: print Publisher: India : Discovery Publishing Pvt.Ltd, 2010Availability: Items available for loan: Pattoki Library [Call number: 637.14 Shukla 27762 1st 2012 Dairy] (1).

31. The Milk Fat Globule :Emulsion Science as applied toi milk products and comparable foods

by P, Mulder H & Walstra.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Commonwealth Agricultural Bureaux, 1974Availability: Items available for loan: Pattoki Library [Call number: 637.1 Mulder 11390 1st 1974 Dairy] (1).

32. Indicators of Milk and Beef Quality /

by Hocquette,J.F | Hocquette, J. F | Gigli, S.

Material type: book Book; Format: print Publisher: USA : Wageningen Academic Publishers, 2005Availability: Items available for loan: Pattoki Library [Call number: 637.14 Hocquette 18983 1st 2005 Dairy] (1).

33. Dairy Development in India :

by Singh, A. K.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India : Concept Publishing Co, 2003Availability: Items available for loan: Pattoki Library [Call number: 637.954 Venkata 16579 1st 2003 Dairy] (1).

34. Dairy Development in India :

by Singh, A. K.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Concept Publishing Co, Availability: Items available for loan: Pattoki Library [Call number: 637 Renner 19883 1st 1991 Dairy] (1).

35. Chemistry and Testing of Dairy Products

by Atherton,Henry V.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: India: CBS Publishers, 1987Availability: Items available for loan: Pattoki Library [Call number: 637.14 Atherton 13190 4th 1987 Dairy] (1).

36. Cheese

by Davis ,J.G.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: not fiction Publisher: UK J&A 1965Availability: Items available for loan: Pattoki Library [Call number: 637.1 Davis 6773 1st 1965 Dairy] (1).

37. Encyclopedia of Dairy Farming

by Singh,Saurav.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Cenrum Press, 2013Availability: Items available for loan: Pattoki Library [Call number: 636.214203 Singh 29631 1st 2013 Dairy] (1).

38. A Textbook of Dairy Chemistry

by Singh,Saurav.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Cenrum Press, 2013Availability: Items available for loan: Pattoki Library [Call number: 637.543 Singh 29640 1st 2013 Dairy] (1).

39. Dairy Chemistry and Animal Nutrition

by Singh,Saurav.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: India: Centrum Press, 2013Availability: Items available for loan: Pattoki Library [Call number: 637.543 Singh 29627 1st 2013 Dairy] (1).

40. Detailed Project Profiles on Dairy and Dairy Products.

by National Institute of Industrial Research.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India : National Institute of Industrial Research, 1996Availability: Items available for loan: Pattoki Library [Call number: 637.1 NIIR 18970 1st 1996 Dairy] (1).

41. Structure of Dairy Products /

by Tamime,A.Y | Tamime.

Edition: 1st ed.Material type: book Book; Format: print Publisher: USA : Wiley-Blackwell, 2007Availability: Items available for loan: Pattoki Library [Call number: 637.2142 Tamime 20712 1st 2007 Dairy] (1).

42. Dairy Farming in Mountain Areas /

by Singh, Dr Vir | Bohra, Babita.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India] : Daya Publishing House, 2006Availability: Items available for loan: Pattoki Library [Call number: 636.2142 Singh 18968 1st 2006 Dairy] (2).

43. Biotech Dictionary of Dairy Science /

by Arora,Dinesh | Arora, Dinesh.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India] : Biotech Books, 2007Availability: Items available for loan: Pattoki Library [Call number: 637.03 Arora 18271 1st 2007 Dairy] (1).

44. Dairy Science and Technology /

by Kapoor, Ajay.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India: Vishvabhsarti Publications, 2005Availability: Items available for loan: Pattoki Library [Call number: 637 Kapoor 18259 1st 2005 Dairy] (2).

45. Milk Testing.

by Davis,J.G.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India : Agrobios India, 2002Availability: Items available for loan: Pattoki Library [Call number: 637.127 Davis 16563 1st 2003 Dairy] (1).

46. Progress in Dairy Science /

by Phillips, Clive J. C.

Edition: 1st ed.Material type: book Book; Format: print Publisher: Sigapore] : CABI, 1995Availability: Items available for loan: Pattoki Library [Call number: 637 Phillips 15005 1st 1996 Dairy] (1).

47. Dairy and and Development :

by Doornbos,Martin.

Edition: 1st ed.Material type: book Book; Format: print Publisher: India : Sage Publications, 1990Availability: Items available for loan: Pattoki Library [Call number: 637 Doornbos 13315 1st 1990 Dairy] (1).

48. Fundamentals of Dairy Chemistry

by Johnson,Webb.

Edition: 2nd ed.Material type: book Book; Literary form: not fiction Publisher: India: CBS, 1987Availability: Items available for loan: Pattoki Library [Call number: 637 Johnson 12965 2nd 1987 Dairy] (1).

49. Dairy Cattle

by Bath, Donald L | Dickinson, Frank N | Tucker, H. Allen.

Edition: 3 Sub ed.Material type: book Book; Format: print Publisher: India] : Lea & Febiger, 1985Availability: Items available for loan: Pattoki Library [Call number: 636.214 Bath 12986 3rd 1985 Dairy] (1).

50. Dairy Bovine Production /

by Thomas, C.K.

Material type: book Book; Format: print Publisher: India : Kalyani Publishers, 2008Availability: Items available for loan: Pattoki Library [Call number: 636.2142 Thomas 14641 1st 1991 Cattle] (1).



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