Voluntary Food Intake and Diet Selection of Farm Animals
By: Forbes, John M.
Material type: BookPublisher: UK: CABI; 2007Edition: 2nd ed.Description: 432 p.ISBN: 184593279X (hardcover); 9781845932794 (hardcover).Subject(s): Animal nutrition | Feed and Feeding | Food preferences | Ingestion--Regulation | Veterinary physiologyDDC classification: 636.084 Forbes 27663 2nd 2007 A.Nutrition Summary: The feeding of farm animals directly effects their growth, health, reproduction and ultimately their economic value and is consequently one of the most studied areas of animal science. Building on the first edition and its predecessor, The Voluntary Food Intake of Farm Animals , Forbes has produced an up-to-date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies relating to diet selection. Chapters have been reorganized and updated to provide a more streamlined approach.Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Books | Pattoki Library Animal Nutrition | Veterinary Science | 636.084 Forbes 27663 2nd 2007 A.Nutrition (Browse shelf) | Available | 27663 |
Total holds: 0
The feeding of farm animals directly effects their growth, health, reproduction and ultimately their economic value and is consequently one of the most studied areas of animal science. Building on the first edition and its predecessor, The Voluntary Food Intake of Farm Animals , Forbes has produced an up-to-date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies relating to diet selection. Chapters have been reorganized and updated to provide a more streamlined approach.
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