Introduction to Food Process Engineering
By: Smith, PG
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Material type: 
BookPublisher: India: Springer; 2004Edition: 1st ed.Description: 466p.ISBN: 8181283538 (paperback); 9788181283535 (paperback).Subject(s): Food industry and trade | Chemistry | Food ScienceDDC classification: 664 Smith 19178 1st 2004 Food.Science
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 664 Smith 19178 1st 2004 Food.Science (Browse shelf) | Available | 19178 |
Total holds: 0
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