Meat Science
By: Warriss, paul
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Material type: 
BookPublisher: Uk: CABI; 2015Edition: 2nd ed.Description: 234p.ISBN: 13-978-1-84593-593-1.Subject(s): Meat ScienceDDC classification: 641.4 warriss 50205 2nd 2015 Meat.Sciene
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
|
Pattoki Library Meat Science | Veterinary Science | 641.4 warries 50205 2nd 2015 Meat.Science (Browse shelf) | Available | 50205 |
Total holds: 0
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