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1. Meat

by Warriss.

Material type: book Book; Literary form: not fiction Publisher: UK Warriss 2000Availability: Items available for loan: Pattoki Library [Call number: 613.28 Warriss 188191st ed 2000 Meat] (1).

2. Meat Science

by Warriss, paul.

Edition: 2nd ed.Material type: book Book Publisher: Uk: CABI; 2015Availability: Items available for loan: Pattoki Library [Call number: 641.4 warries 50205 2nd 2015 Meat.Science] (1).

3. Meat Science : An Introductory Text

by Warriss, Paul D.

Edition: 1st ed.Material type: book Book; Literary form: not fiction Publisher: UK : CABI, 2009Availability: Items available for loan: Pattoki Library [Call number: 664.9 Warriss 16007 1st 2000 Meat.Science] (1), UVAS Library [Call number: 664.9 Warriss 17376 1st 2000 Meat.Science] (8). Checked out (1).

4. Meat Science : An Introductory Text / 2nd ed.

by Warriss, Paul D.

Edition: 2nd ed.Material type: book Book; Literary form: not fiction Publisher: UK : CABI, 2010Availability: Items available for loan: UVAS Library [Call number: 664.9 Warriss 31467 2nd 2010 Meat.Science] (1).



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