| 000 | 00404nam a22001577a 4500 | ||
|---|---|---|---|
| 008 | 170718b1980 xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0408709413 | ||
| 082 | _a636.208 Roy 11497 4th 1980 Food.Science | ||
| 100 |
_aRoy, J. H. B _919636 |
||
| 245 | _aThe calf | ||
| 250 | _a4th ed. | ||
| 260 |
_aLondon: _bButterworths; _c1980. |
||
| 300 | _a442p.; | ||
| 650 |
_aFood Science _933813 |
||
| 942 | _cBK | ||
| 999 |
_c12970 _d12969 |
||