000 00717nam a22002297a 4500
008 190305b2011 xxu||||| |||| 00| 0 eng d
020 _a9781138112216
082 _a664.9072 Nollet 32999 1st 2011 Food.Science
100 _a Nollet, Leo M. L
_939277
245 _a Safety analysis of foods of animal origin
250 _a1st ed.
260 _aUSA:
_bCRC Press;
_c2011.
300 _a983 p.;
650 _aMeat--Analysis
_939278
650 _aMeat inspection
_939279
650 _aDairy products--Analysis
_939280
650 _aMeat--Microbiology
_939281
650 _aMeat industry and trade--Safety measures
_930029
650 _aFood Science
_939282
700 _aToldrá, Fidel
_939283
942 _cBK
999 _c14625
_d14624