000 00259nam a22001097a 4500
008 220826b xxu||||| |||| 00| 0 eng d
082 _a664.907 Meat.Science 6645
100 _aBrandly, Paul J.
_942159
245 _aMeat hygiene
260 _c1966
942 _cOB
999 _c16303
_d16302