| 000 | 01184nam a2200217 a 4500 | ||
|---|---|---|---|
| 020 | _a1855732971 (paperback) | ||
| 020 | _a9781855732971 (paperback) | ||
| 082 | _a664.7525 Manley 20390 1st 1998 Food.Science | ||
| 100 | 1 |
_aManley, Duncan. _99930 |
|
| 245 | 1 | 0 | _aBiscuit, Cookie and Cracker Manufacturing / Manual 6 |
| 250 | _a1st ed. | ||
| 260 |
_aUK : _bCRC Press, _c1998. |
||
| 300 | _a74 p. ; | ||
| 490 | 1 | _aWoodhead Publishing Series in Food Science, Technology and Nutrition | |
| 520 | _aThis sequence of manuals addresses key issues such as quality, safety and reliability for those working and training in the manufacture of biscuits, cookies and crackers. Each manual provides a self-sufficient guide to a key topic, full of practical advice on problem-solving and troubleshooting drawn from over 30 years in the industry Packaging o Wrapping Operations o Storage o Troubleshooting Tips This manual describes what is involved in the packaging of biscuits- the procedures used to protect and offer biscuits for sale. | ||
| 650 |
_aCookies _99931 |
||
| 650 |
_aFood Science _9462 |
||
| 650 |
_aFood technology _9823 |
||
| 650 |
_aFood and Nutrition _910088 |
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| 942 | _cBK | ||
| 999 |
_c4126 _d4126 |
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