000 01253nam a2200205 a 4500
020 _a0415257999 (paperback)
020 _a9780415257992 (paperback)
082 _a612.39 Bender 17588 3rd 2002 H.Nutrition
100 1 _aBender, David A.
_914796
245 1 0 _aIntroduction to Nutrition and Metabolism
250 _a3rd ed.
260 _aUSA:
_bCRC Press;
_c2002.
300 _a450 p. ;
520 _aThe third edition of this leading textbook builds upon the excellent foundation of the previous two editions. It explains and explores the science underlying our current understanding of the interactions between diet and health, and the basis for current dietary goals and recommendations. It also provides a concise and authoritative description of the biochemistry that is essential to an understanding of the functions of nutrients and the importance of diet and nutrition for health and disease. The discussion of metabolic pathways and their regulation is illustrated by clear and simple diagrams, and is linked throughout to nutritional and physiological aspects.
650 _aFood Science and Human Nutrition
_92337
650 _aMetabolism
_93364
650 _aHunger and Appetite
_914797
650 _aMetabolic Fuels
_914798
942 _cBK
999 _c5823
_d5823