000 -LEADER |
fixed length control field |
00536nam a22001817a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
190517b2016 xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
ISBN |
9781849738804 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664 Coultate 33119 6th 2016 Food.Science |
100 ## - MAIN ENTRY--AUTHOR NAME |
Personal name |
Coultate, T. P. |
245 ## - TITLE STATEMENT |
Title |
Food : the chemistry of its components |
250 ## - EDITION STATEMENT |
Edition statement |
6th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication |
UK: |
Name of publisher |
Royal Society of Chemistry; |
Year of publication |
2016. |
300 ## - PHYSICAL DESCRIPTION |
Number of Pages |
599 p.; |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Food--Composition |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Food--Analysis |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical Term |
Food Science |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Books |