Assesment and Management of Seafood Safety and Quality
By: Huss, H.H
.
Material type: 
BookPublisher: India : Daya Publishing House, 2007Description: 236 p.ISBN: 8170355079 (hardcover); 9788170355076 (hardcover).Subject(s): Food Science | Safety and Quality--Sea FoodDDC classification: 664.941 Huss 27540 1st 2007 Food.Science
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Books
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UVAS Library Food Sci. & Human Nutrition | Veterinary Science | 664.941 Huss 27540 1st 2007 Food.Science (Browse shelf) | Available | 27540 |
Total holds: 0
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