UVAS Library catalog › Results of search for 'su:"Food--Safety Measures" and su-to:Food--Preservation'

	1.	Food Preservation and Safety by Pandey, Sumitra N. Edition: 1stMaterial type: Book; Format: print Publisher: India: Manglam Publishers And Distributors; 2010Availability: Items available for loan: UVAS Library [Call number: 641.4 Pandey 24346 1st 2010 Food.Science] (1). Place hold Add to cart (remove)
	2.	Food Safety : A Practical and Case Study Approach by Marshall, Richard J. Edition: 1stMaterial type: Book; Format: print Publisher: USA: Springer, 2007Availability: Items available for loan: UVAS Library [Call number: 363.19262 Marshall 20486 1st 2007 Food.Science] (1). Place hold Add to cart (remove)
	3.	Food Preservation Techniques by Zeuthen, Peter \| Bogh-Sorensen, L. Edition: 1st ed.Material type: Book; Format: print Publisher: USA: Woodhead Publishing, 2003Availability: Items available for loan: UVAS Library [Call number: 664.028 17336 1st 2003 Food.Science] (1). Place hold Add to cart (remove)

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