Handbook on Ingredients for Aquaculture Feeds
By: Hertrampf, Joachim W.
Material type: BookPublisher: India: Springer; 2000Edition: 1st ed.Description: 573p.ISBN: 9788181289193.Subject(s): Shellfish--Feeding and feeds | Shellfish--Nutrition | Fishes--Feeding and feeds | Fishes--Nutrition | Physiology | Aquatic biology | Life sciencesDDC classification: 577.6 Hertrampf 32260 1st 2000 FisheriesItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Pattoki Library Fisheries | Veterinary Science | 577.6 Hertrampf 32260 1st 2000 Fisheries (Browse shelf) | Available | 32260 |
Total holds: 0
There are no comments for this item.